Search Results 51-60 of 25868 for gluten
In this digestive condition, gluten in food damages the small intestine, making it hard to absorb nutrients and causing a variety of symptoms.
... gluten-containing diet. The biopsies will be treated “in vitro” with enzymatic digests of gluten derived from bread made from different species of wheat ...
The gluten group also showed significant decreases of zonula occludens 1, claudin-1 and occludin in the rectosigmoid mucosa. These effects were markedly greater ...
The immune response to gluten in these patients may interfere with developing immunity from vaccination for hepatitis B, according to some research, but not all ...
Avoiding gluten is the only treatment. It can be found in many products both obvious and not. "It's in the pastas, the bread, the pizza, but also sauces ...
Celiac disease is an immune reaction to eating gluten, a protein found in wheat, barley and rye. Over time, this immune reaction produces inflammation that ...
This chronic digestive condition is triggered by eating gluten, a protein found in wheat and other grains. Celiac disease has some features of a true food ...
... gluten-free, and it's not just because it's one of the latest diet trends. Dr. Joseph Murray, a Mayo Clinic gastroenterologist, says there's good evidence ...
A Study of Patients' Attitudes Towards Dietary Modifications in Diarrhea Predominant IBS (IBS-D) and Gluten Withdrawal Trial · More about research at Mayo Clinic.
Alexander told us that celiac disease was an auto-immune digestive disorder toxic reaction to gluten, which has an increased incidence in family members. When ...
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