Search Results 251-260 of 16952 for gluten

  1. Roasted red pepper hummus - Mayo Clinic

    Gluten-free. Ingredients. 2 cups canned chickpeas, rinsed and drained; 1 cup roasted red bell pepper, slices, seeded; 2 tablespoons white sesame seeds; 1 ...

  2. Shrimp and grits - Mayo Clinic

    This is a Mediterranean twist on a Southern favorite. Number of servings. Serves 8. Diabetes meal plan; DASH diet; Weight management; Gluten-free. Ingredients ...

  3. Healthy-carb recipes - Mayo Clinic

    Gluten-free hummus · Grilled pineapple · Hummus · Italian flags (tomato and mozzarella salad) · Pickled asparagus · Quinoa cakes · Roasted butternut squash ...

  4. Grilled salmon - Mayo Clinic

    Grilled lemons have a sweeter, concentrated flavor. Number of servings. Serves 2. Diabetes meal plan; Weight management; Low-fiber; Gluten-free. Ingredients. 2 ...

  5. Roasted red bell pepper pineapple salsa - Mayo Clinic

    Gluten-free. Ingredients. 1/2 cup chopped roasted red bell pepper; 1 cup chopped pineapple; 1/4 cup finely chopped fresh cilantro; 1/4 cup finely chopped red ...

  6. Steak with chimichurri sauce - Mayo Clinic

    Gluten-free. Ingredients. 1 pound skirt steak; 1/2 cup red wine vinegar; 1/2 cup olive oil; 2 shallots; 4 garlic cloves; 1/2 bunch cilantro leaves; 2 ...

  7. Pepper sauce - Mayo Clinic

    Gluten-free. Ingredients. 1 dried ancho chili pepper; 1 dried chipotle chili pepper; 1 dried New Mexico chili pepper; 1/2 cup water; 1 cup white wine vinegar; 1 ...

  8. Roasted winter squash with wild rice and cranberries - Mayo Clinic

    Gluten-free. Ingredients. 4 cups peeled and diced (1/2-inch pieces) winter squash; 2 teaspoons canola oil, divided; 1 cup diced onion; 1 cup fresh cranberries ...

  9. Roasted Cornish hen - Mayo Clinic

    Gluten-free. Ingredients. 2 pounds Cornish hen; 1 orange, thinly sliced; 2 garlic cloves, finely chopped; 1 teaspoon finely chopped fresh thyme; 1 teaspoon ...

  10. Ask the Mayo Mom: Vitamins, nutritional supplements and special diets for children

    Another common issue is kids who develop allergies or food intolerances that may require them to follow a modified diet such as gluten-free, low fructose or low ...