Search Results 341-350 of 16972 for gluten-free diet

  1. Apple-fennel slaw - Mayo Clinic

    DASH diet; Low-sodium; Heart-healthy; Weight management; Plant-based; Meatless; Healthy-carb; Gluten-free. Ingredients. 1 medium-sized fennel bulb, thinly ...

  2. Mayo Clinic Minute: Does your diet contain empty calories?

    And, as Jason Howland reports in this Mayo Clinic Minute, many foods and beverages contain empty calories.

  3. Calcium and calcium supplements: Achieving the right balance - Mayo Clinic

    A few foods naturally contain small amounts of vitamin D, such as canned salmon with bones and egg yolks. You can also get vitamin D from fortified foods and ...

  4. House ranch dressing - Mayo Clinic

    DASH diet; Low-sodium; Heart-healthy; Weight management; Low-fiber; Low-fat; Meatless; Healthy-carb; Kidney diet; Gluten-free. Ingredients. 2 cups plain fat- ...

  5. Avocado salsa - Mayo Clinic

    DASH diet; Low-sodium; Heart-healthy; Weight management; Low-fat; Plant-based; Meatless; Healthy-carb; Gluten-free. Ingredients. 5 Roma tomatoes, chopped; 3 ...

  6. Mixed bean salad - Mayo Clinic

    DASH diet; Low-sodium; Heart-healthy; Weight management; Low-fat; Plant-based; Meatless; Healthy-carb; Gluten-free; High-fiber. Ingredients. 1 can (15 ounces) ...

  7. Honey sage carrots - Mayo Clinic

    DASH diet; Low-sodium; Heart-healthy; Weight management; Low-fat; Plant-based; Meatless; Healthy-carb; Kidney diet; Gluten-free. Ingredients. 2 cups sliced ...

  8. Apple salad with figs and almonds - Mayo Clinic

    DASH diet; Low-sodium; Heart-healthy; Weight management; Low-fat; Plant-based; Meatless; Healthy-carb; Gluten-free. Ingredients. 2 large red apples, cored and ...

  9. Vegetarian chili with tofu - Mayo Clinic

    Firm tofu stands in for hamburger and is much lower in fat and cholesterol. ... DASH diet; Weight management; Plant-based; Meatless; Healthy-carb; Gluten-free ...

  10. Mayo Clinic Q&A: Going plant-based: Exploring the myths, health benefits

    DEAR MAYO CLINIC: More and more of my friends are following the plant-based diet trend. Is that the same as going vegan? Is it healthy for you?