Search Results 291-300 of 16947 for gluten

  1. Green beans with red pepper and garlic - Mayo Clinic

    Meatless; Healthy-carb; Kidney diet; Gluten-free. Ingredients. 1 pound green beans, stems trimmed; 2 teaspoons olive oil; 1 red bell pepper, seeded and cut into ...

  2. Braised kale with cherry tomatoes - Mayo Clinic

    Meatless; Healthy-carb; Gluten-free. Ingredients. 2 teaspoons extra-virgin olive oil; 4 garlic cloves, thinly sliced; 1 pound kale, tough stems removed and ...

  3. Italian flags (tomato and mozzarella salad) - Mayo Clinic

    Gluten-free. Ingredients. 8 ounces fresh mozzarella (about 10 cherry-sized balls); 8 ounces grape or cherry tomatoes (about 15 tomatoes); 10 large fresh basil ...

  4. Yellow lentils with spinach and ginger - Mayo Clinic

    Gluten-free; High-fiber. Ingredients. 1 tablespoon olive oil; 1 shallot, minced (about 2 tablespoons); 1 teaspoon ground ginger; 1/2 teaspoon curry powder; 1/2 ...

  5. Broiled scallops with sweet lime sauce - Mayo Clinic

    Gluten-free. Ingredients. 4 tablespoons honey; 2 tablespoons lime juice; 1 tablespoon olive or canola oil; 1 pound bay or sea scallops, rinsed and patted dry; 2 ...

  6. Lentil ragout - Mayo Clinic

    Gluten-free; High-fiber. Ingredients. 1 teaspoon olive oil; 1 cup chopped onions; 6 medium tomatoes, chopped; 5 cups water; 1 cup raw red lentils; 1 tablespoon ...

  7. Fresh fruit kebabs with lemon lime dip - Mayo Clinic

    Gluten-free. Ingredients. 6 ounces low-fat, sugar-free lemon yogurt; 1 teaspoon fresh lime juice; 1 teaspoon lime zest; 4 pineapple chunks (about 1/2 inch each) ...

  8. Tuscan white bean stew - Mayo Clinic

    Gluten-free; High-fiber. Ingredients. For the croutons: 1 tablespoon extra-virgin olive oil; 2 cloves garlic, quartered; 1 slice whole-grain bread, cut into 1/2 ...

  9. Roasted red pepper pesto - Mayo Clinic

    Gluten-free. Ingredients. 4 red bell peppers; 3 cups fresh basil leaves; 3 tablespoons pumpkin seeds; 3 tablespoons grated Parmesan cheese; 1 tablespoon olive ...

  10. Asian pork tenderloin - Mayo Clinic

    Gluten-free. Ingredients. 2 tablespoons sesame seeds; 1 teaspoon ground coriander; 1/8 teaspoon cayenne pepper; 1/8 teaspoon celery seed; 1/2 teaspoon minced ...